Kura Organic Konjac Spaghetti 270g

Low-Calorie, High-Fibre, and Guilt-Free

Enjoy a light, satisfying meal with Kura Certified Organic Konjac Spaghetti – the perfect low-carb, low-calorie alternative to traditional pasta. Made from organic konjac flour, a natural vegetable-based dietary fibre that has been a staple in Japan for centuries, this spaghetti is ideal for soups, salads, and pasta dishes. With only 20 calories per serving and zero fat or sugar, it’s a guilt-free way to enjoy your favourite meals while supporting healthy digestion.

Key Benefits:

• Certified Organic – Made from natural, organic konjac flour for a clean, pure taste.
• Low-Calorie & Low-Carb – Only 84 kJ (20 kcal) per serving – perfect for weight management.
• High in Fibre – Konjac is a good source of soluble fibre, aiding digestion and promoting fullness.
• Gluten-Free & Vegan-Friendly – Suitable for gluten-free and plant-based diets.
• Fat-Free & Sugar-Free – Clean, natural ingredients without added sugars or fats.
• Ready to Eat – Quick and easy to prepare – just rinse and heat!
• Versatile – Ideal for soups, salads, stir-fries, and pasta dishes.

Ingredients:

Water, Organic Konjac Flour (3%), Acidity Regulator: Citric Acid (0.10%).

Allergen Information:

Allergen-Free – Suitable for those with food sensitivities.

Storage Instructions:

Store in a cool, dry place away from direct sunlight.

Once opened, keep refrigerated and consume within 1 day for best freshness and texture.

Country of Origin:

Product of China – Crafted using traditional Japanese methods.

Why Choose Kura Organic Konjac Spaghetti?

Kura Organic Konjac Spaghetti offers a light and satisfying alternative to traditional pasta. Its low-calorie and high-fibre content make it ideal for weight management and digestive health, while its neutral flavour absorbs the taste of any sauce or seasoning you pair it with.

Switch to a healthier alternative with Kura Organic Konjac Spaghetti – order now and enjoy guilt-free comfort food!