Kura Organic White Rice Vinegar 250ml

Certified, Natural, and Perfectly Balanced

Discover the delicate taste of Kura Certified Organic White Rice Vinegar, traditionally brewed from premium organic rice for a naturally mild and versatile flavour. Unlike regular vinegar, Kura White Rice Vinegar has a gentler acidity with a subtle sweetness, making it an essential ingredient for a variety of dishes – from stir-fries and salad dressings to marinades and dipping sauces.

Key Benefits:

• Certified Organic – Made from 100% organic rice for a pure and natural flavour.
• Mild & Balanced Flavour – Less acidic than traditional vinegar, with a gentle sweetness that enhances without overpowering.
• Versatile Ingredient – Ideal for Asian-inspired dishes, pickling, sushi rice, and more.
• Clean and Natural – Free from artificial flavours, colours, preservatives, and GMOs.
• Vegan-Friendly – Suitable for plant-based diets.
• 5% Acidity – The perfect balance of tang and sweetness for culinary flexibility.

Ingredients:

Water, Organic Rice (16%).

Allergen Information:

Allergen-Free – Suitable for those with food sensitivities.

Storage Instructions:

Store in a cool, dry place away from direct sunlight.

Once opened, use within 30 days for the best flavour and quality.

Country of Origin:

Product of China – Crafted using traditional fermentation methods.

Why Choose Kura Organic White Rice Vinegar?

Kura Organic White Rice Vinegar is the perfect balance of tangy and sweet, crafted to bring out the natural flavours in your cooking. Whether you’re making sushi rice, brightening up a salad, or marinating vegetables, this versatile vinegar is a kitchen essential.

Upgrade your pantry with the natural goodness of Kura Organic White Rice Vinegar – order now and experience the difference!