Kura Certified Organic Ramen Noodles 200g

100% Natural, Vegan-Friendly, High in Protein & Fibre

Kura Certified Organic Ramen Noodles are made from premium Australian organic wheat flour, offering a healthy and authentic taste of Japan in every bowl. Rich in protein and fibre, these soft and slightly chewy noodles are perfect for both hot and cold dishes, from traditional ramen to creative salads.

Key Benefits:

• 100% Organic: Crafted with the highest quality Australian organic wheat flour, ensuring a pure and natural taste.
• High in Protein & Fibre: A nutritious choice, these noodles provide a good source of protein and dietary fibre to support a balanced diet.
• No Artificial Additives: Free from artificial flavours, colours, preservatives, and GMOs, making them a wholesome option for health-conscious consumers.
• Vegan-Friendly: Completely plant-based, ideal for vegan diets.
• Low in Fat: A healthy, low-fat choice for any meal.
• Authentic Taste: Enjoy the authentic texture and flavour of Japanese ramen noodles, perfect for a variety of dishes.

Allergens:

Contains: Wheat and Gluten.

May contain traces of egg, soy, and sesame.

Storage:

Store in a cool, dry place, away from direct sunlight, to maintain freshness.

Country of Origin:

Made in Malaysia from 100% Australian ingredients.

Add Kura Certified Organic Ramen Noodles to your pantry today for an authentic and nourishing addition to your favourite meals.