Kura Organic Kinako Sweetened 200g
Description
Description
Discover the rich, nutty flavour of Kura Certified Organic Sweetened Kinako, a traditional Japanese superfood made from roasted soybeans. This finely milled flour offers a warm, peanut-like taste, perfect for enhancing both sweet and savoury dishes. Whether sprinkled over desserts, mixed into smoothies, or used in baking, it adds a unique, nutritious twist to your recipes.
Key Benefits:
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Certified Organic: Made from 100% organic ingredients for pure, natural goodness.
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Rich, Nutty Flavour: Warm, peanut-like taste ideal for desserts, smoothies, and baking.
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Nutrient-Dense: A natural source of plant-based protein, fibre, and essential nutrients.
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Gluten-Free & Vegan-Friendly: Suitable for diverse dietary needs.
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No Artificial Additives: Free from artificial colours, flavours, and preservatives.
Ingredients:
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Organic Raw Sugar
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Organic Soybeans
Allergen Information:
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Contains: Soy.
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May Contain: Traces of other allergens due to shared processing environments.
How to Use:
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Sprinkle over yoghurt, ice cream, or pancakes for a sweet, nutty boost.
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Blend into smoothies for added flavour and nutrition.
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Incorporate into baking recipes for a unique twist on cookies, cakes, and breads.
Storage Instructions:
Store in a cool, dry place away from direct sunlight. Seal tightly after opening to maintain freshness.
Country of Origin:
Made in Australia from at least 46% Australian ingredients.
Serving Information:
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Servings per Package: 24
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Serving Size: 5 g
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