Well & Good Gluten Free Hot Cross Buns - Fruit 280g

Indulge in the delicious taste of Well & Good Gluten Free Hot Cross Buns – Fruit, a perfect addition to your gluten-free bakery collection. These soft, fluffy buns are made to replicate the traditional taste and texture of the original hot cross buns, without compromising on flavour. Each pack contains 4 large, 90g buns, ideal for sharing with family and friends or enjoying on your own.

Key Benefits:

• Gluten-Free & Allergen-Friendly: 100% gluten-free, dairy-free, nut-free, soy-free, and vegan-friendly, making it the perfect choice for those with food sensitivities or following a special diet.
• Soft & Fluffy Texture: These buns have a wonderfully light and airy texture that rivals traditional hot cross buns, ensuring you don’t miss out on a tasty treat.
• Perfect for the Whole Family: Whether you’re following a gluten-free lifestyle or simply looking for a healthier alternative, these buns cater to everyone’s needs, including children and adults.
• High-Quality Ingredients: Made with a blend of gluten-free flours, including corn starch, tapioca starch, buckwheat flour, and flax seed flour, providing a delicious, wholesome experience with every bite.

Storage Instructions: For the best taste and freshness, store your Well & Good Gluten Free Hot Cross Buns – Fruit in a cool, dry place. Once opened, store in an airtight container or resealable bag. These buns can also be frozen for longer storage – simply thaw them as needed for a fresh, warm treat.

Ingredients: Gluten Free Flour Blend (Corn Starch, Tapioca Starch, Potato Starch, Cellulose Powder, Xanthan Gum, Psyllium Husk, Baking Powder, Buckwheat Flour, Flax Seed Flour, Spirulina, Mono- and Di-Glycerides), Water, Fruit (Sultanas, Currants) (10%), Sugar, Vegetable Oil (Canola, Palm Kernel), Yeast, Vinegar, Rice Malt, Iodised Salt, Spices.

Why Choose Well & Good? Proudly Australian-owned and manufactured in Melbourne in a strictly gluten, dairy, and nut-free environment, Well & Good is dedicated to crafting delicious, allergen-free foods for those with dietary needs. Since its inception in 2005 by Sam Barak, Well & Good has grown to become a leader in the gluten-free food industry, always innovating to create safe, tasty products for everyone.

Enjoy a traditional favourite without the worry with Well & Good Gluten Free Hot Cross Buns – Fruit, the perfect treat for those seeking an allergen-free, delicious snack. Add them to your cart today and enjoy a warm, wholesome indulgence that's kind to your body and your taste buds.